Lactoferrin Market Surges as Nutraceutical and Infant Nutrition Applications Expand
The global lactoferrin market was valued at USD 297.3 million in 2024 and is projected to grow at a CAGR of 8.6% from 2025 to 2030 , reaching USD 486.7 million by 2030 . This growth is primarily driven by rising consumer awareness about the wide-ranging health benefits of lactoferrin, a naturally occurring glycoprotein known for its antimicrobial, antiviral, and immunomodulatory properties . Download Sample Pages- https://www.theresearchinsights.com/request_sample?id=514 Lactoferrin is increasingly being utilized in infant formulas, dietary supplements, functional foods, personal care, and pharmaceuticals . The growing global concern over bacterial and viral infections, along with a heightened focus on immune health following the COVID-19 pandemic, has significantly increased demand for lactoferrin-infused products. Additionally, its applications in wound healing and skincare are expanding, thanks to its anti-inflammatory and tissue-regeneration capabilities. Buy th...