Food Grade Industrial Gases Market to Grow Steadily Through 2025 Amid Rising Demand for Packaged and Processed Foods

 The latest report titled “Food Grade Industrial Gases Market Size, Share & Trends Analysis Report By Application, Regional Outlook, Competitive Strategies, And Segment Forecasts, 2019 To 2025” reveals strong growth prospects for the global food grade industrial gases market through 2025. Increasing consumption of packaged and frozen foods, along with advancements in food preservation technologies, are driving market demand across developed and emerging regions.

Food grade industrial gases—such as carbon dioxide, nitrogen, and oxygen—play a crucial role in food processing, packaging, and storage. These gases are used to enhance product shelf life, maintain food texture, and prevent spoilage, making them essential components in modern food manufacturing and distribution.

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Key Market Highlights:

  • Market Outlook (2019–2025):
    The global food grade industrial gases market is expected to grow at a steady pace, driven by rising global food demand, increasing focus on food safety and quality, and rapid growth in cold chain logistics.

  • By Application:

    • Packaging: Modified Atmosphere Packaging (MAP) uses gases like CO₂ and nitrogen to extend the freshness of meat, dairy, baked goods, and ready-to-eat meals.

    • Freezing & Chilling: Liquid nitrogen and carbon dioxide are widely used in cryogenic freezing of meat, seafood, and bakery items to lock in texture and nutrients.

    • Carbonation: CO₂ remains critical in the production of soft drinks, sparkling water, and beer, contributing to taste and shelf life.

    • Inerting & Blanketing: Nitrogen is used to displace oxygen in food storage and transportation to prevent oxidation and microbial growth.

    • Mixing, Transportation & Storage: Gases are also employed in mixing dry ingredients, pneumatic conveying of powdered food items, and maintaining inert atmospheres during storage.

Market Drivers:

  • Growth in processed and convenience foods

  • Rising adoption of Modified Atmosphere Packaging (MAP)

  • Expanding cold chain logistics and food export markets

  • Increasing consumer awareness of food safety and quality

  • Technological innovation in cryogenic and MAP systems

Regional Outlook:

  • North America leads the market, supported by strong demand for packaged foods, well-established cold storage infrastructure, and stringent food safety regulations.

  • Europe follows closely, with countries like Germany, the UK, and France investing in advanced packaging and preservation technologies.

  • Asia Pacific is the fastest-growing region, fueled by rising urbanization, changing diets, and rapid expansion of the frozen and processed food sectors in China, India, Japan, and Southeast Asia.

  • Latin America and Middle East & Africa are emerging markets showing increased demand for food grade gases, especially with the expansion of retail and foodservice sectors.

Challenges:

  • Volatility in gas production costs and supply

  • Need for strict compliance with food-grade purity standards

  • High capital investment for gas supply and storage infrastructure

Competitive Landscape:

The food grade industrial gases market is dominated by key multinational gas producers, with a focus on technology integration, food-grade certifications, and strategic partnerships with food processors. Major players include:

  • Air Liquide S.A.

  • The Linde Group

  • Air Products and Chemicals, Inc.

  • Taiyo Nippon Sanso Corporation

  • Messer Group GmbH

  • SOL Group

  • Praxair Technology, Inc.

  • Coregas Pty Ltd.

  • Air Water Inc.

  • Gulf Cryo

These companies are investing in the expansion of on-site gas generation, packaging innovations, and sustainability practices to meet evolving industry needs.

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